Organic: Farm to label

Word Bomb

Karina and Pippa take a trip down the grocery aisle to peel back the "organic" label. The organic food industry is booming-but is it all marketing and markup at Whole Foods, or the future of sustainable farming? A tightly regulated industry, or ripe for fraud? Is an apple really just an apple? Along the way, they speak to one of Canada's foremost food trend analysts and sink their teeth into both the assumptions and the facts behind this agricultural movement. Thank you to Dana McCauley of New Venture Creation for the interview, and special thanks to Joel Aitken of Ecocert Canada for his invaluable background on the path to organic certification in Canada.
Nov 17, 2020
Thinking of your experience with, how likely are you to recommend to a friend or colleague?
Not at all Likely
Extremely Likely
OPINION: Ontario’s science table says vaccine passports would help keep people safe. The premier is against the idea — but a new wave of infections could force his hand.
This jolly, happy soul has won a regional roadside-attraction contest before. Now, he's taking on the whole province. speaks with Osgoode Hall professor Trevor Farrow about access to justice, the culture shift that’s needed — and why more people need to talk about law.

The latest coronavirus updates from across the province. speaks with Team Canada sprint kayaker Alanna Bray-Lougheed on the eve of a Games like no other. speaks with University of Waterloo professor John Hirdes about immediate and long-term challenges — and why all involved in LTC should be vaccinated.

The latest coronavirus updates from across the province. 

Not everyone stops by this course to tee up — some just want to get a closer look at the golf bag said to be the biggest in the world. speaks with People for Education’s Annie Kidder about how students and teachers are doing — and what they’ll need when they head back to class.