Jessica Huras

Jessica Huras is a Toronto-based food writer.

Jessica Huras' articles

Published On: May 29,2020
Restaurants that have had their official openings delayed by COVID-19 are taking some creative approaches to build customer support.
Published On: May 04,2020
Fancy comfort food. Personalized menus. Multi-course dinners to go. In the midst of a pandemic, eateries are taking up new approaches to tempt Ontarians to get takeout.